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Pâtisserie Guillet (Valence, FRANCE) | A traveling foodie's gastronomic diary from around the world...
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La création est ce qui me plaît le plus actuellement. Pouvoir continuer a créer." Christophe Adam, createur de L'Eclair de Génie, consacré "Meilleur... | By Bravo France | Facebook | i did
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